Roasted Brussels sprouts

How to Make Irresistibly Crispy Roasted Brussels Sprouts in 5 Simple Steps – The Ultimate Healthy Side Dish You’ll Crave

A close-up of a plate of perfectly roasted Brussels sprouts, golden-brown and slightly crispy on the edges, glistening with olive oil. The dish is garnished with coarse sea salt, freshly cracked black pepper, and a drizzle of balsamic glaze, with roasted garlic cloves and crispy bacon bits adding extra flavor and texture.

Why You’ll Be Hooked on These Crispy Brussels Sprouts Imagine a side dish that’s crispy on the outside, tender on the inside, and irresistibly caramelized. These oven-baked Brussels sprouts are … Read more